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taster

catador

dégustateur

品鉴员 /pǐn jiàn yuán/

Tasting | n. m.

A person that is trained and selected to judge the organoleptic characteristics of food by sensory evaluation.

Example

I haven´t attended any formal tasting courses overseas, and don´t profess to be an expert taster, but I sometimes find it amusing to watch some of our local self-appointed "experts" score exactly the same oil completely differently in double blind tastings.

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