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GLOSSARY
FIELD
Olive olils
Agriculture
Tasting
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Glosary
A
b
c
d
e
f
g
h
i
k
L
M
n
o
p
q
r
s
t
u
v
w
y
ß
A
b
beater
c
conical stone
constitution water
continuous three-phase system
continuous two-phase system
crushed olive pulp
crushing
d
dry pomace
e
ecological system
esparto mat
f
fluidification water
foreman
g
grinding
h
hammer grinder
horizontal decanter centrifuge
i
k
L
liquid-liquid extraction juice separation
M
mill wastewater
mixing-stirring
n
o
oil
oil-press cake residue
oily juice
olive cake
outlet
overseer
p
press system
processing plant
q
r
s
second milling
separation
stone roller
storage tank
supervisor
t
three-phase centrifugation
traditional discontinuous system
two-phase centrifugation
u
v
w
wet pomace
wire mesh
y
ß
OK